The pinnacle tête du cuvée of a historical chardonnay house. Made entirely using chardonnay grapes from two legendary parcels, Bouron-Leroy and Bouron-de-Midi, this is an elegant and complex expression of the terroir in the Cramant region of the Côte des Blancs. A victory during a growing season of contrasts, the 2006 vintage shows notes of pineapple, honey, hazelnut milk, and brioche.